Culture & History

Antik Yunan’da Zeytinyağı Kullanımı

The Use of Olive Oil in Ancient Greece

In ancient Greece, olive oil was not just a food; it was central to health,...
Read more
Osmanlı Mutfağında Zeytinyağlılar

Dishes with Olive Oil in Ottoman Cuisine

Ottoman cuisine is one of the richest and most diverse cuisines in the world. While...
Read more
Eylül’de Başlayan Hasat Kültürü

Harvesting Culture Begins in September

September is a special month in Anatolia and the Aegean, marking the beginning of the...
Read more
Athena ve Zeytin Ağacı Efsanesi

The Legend of Athena and the Olive Tree

One of the best-known legends from ancient Greek mythology tells the story of the birth...
Read more
Zeytin Ağacının Mitolojideki Yeri

The Place of the Olive Tree in Mythology

The olive tree has been an indispensable symbol not only of sustenance but also of...
Read more
Zeytinyağının Anadolu’daki 5000 Yıllık Tarihi

The 5000-Year History of Olive Oil in Anatolia

Anatolia is one of the oldest regions where the olive tree met civilization. Archaeological findings...
Read more